Book Restaurants in Bristol

Browse and book restaurants in Bristol, Avon and South West England. Narrow your choice by selecting your cuisine type from the menu on the right. If you can't find the restaurant you are looking for, please try our restaurant directory for more local listings and be sure to check our eating out offers section for our latest dining out deals.

  • All Restaurants in  :
  • Bristol
  • Avon
  • South West England
Previous Page      Results 31 to 40 of 41      Next Page
The Elephant Public House
The Elephant Public House in the historic centre of Bristol is, in spite of its name, also a very convincing restaurant serving good, classic British cuisine in a comfortable and stylish dining room. And The Elephant has been named Pub of the Year by Miller Brands, makers of the iconic Peroni beer. There’s been an elephant-themed pub on this site since the 17th century. The current incarnation was built in the 1850’s and refurbished with panache for modern drinkers and diners. The ambience is light and relaxed, with antique mirrors, buckets of sunshine, pale yellow walls, loads of spots to lean and drink or sit and dine. The menu features things you love, from burgers and steaks to stone-baked pizzas, fresh salads and a superb Sunday roast, all from local, seasonal ingredients. Besides the award-winning wine list, The Elephant Public House has a super selection of cask ales and premium lagers and spirits.

Cuisine: Gastropub
Location: 20 St Nicholas Street, Bristol, BS1 1UB [Map]

via Toptable
The Pump House
Located inside a former pumping station, The Pump House boasts an enviable waterside location where the city docks meet the River Avon. The warm and welcoming interior is divided into a spacious bar and informal dining area, and an elegant upstairs restaurant. Chef and proprietor Toby Gritten, former head chef at Bell's Diner and The Albion in Clifton Village, is in charge of the frequently changing menu which features classic British dishes with a European influence. Everything is prepared on site using top quality ingredients like fish and seafood delivered daily from the coast and meat sourced locally wherever possible. The Pump House also offers an extensive wine and champagne list, as well as some excellent West Country ciders.

Cuisine: European
Location: Cumberland Basin, Hotwells, Bristol, BS8 4PZ [Map]

via Toptable
The River Grille
Poised on the very edge of the harbourside, the appropriately named River Grille boasts one of Bristol’s finest locations. It’s a stunning outlook which matches the imaginative River Grille concept. The emphasis in the kitchen is on fresh, high quality local produce, very simply prepared to maximise flavour, texture and colour. Menus are subject to regular change to make the very best of the West Country’s ever changing seasons, so you might find a juicy steak from Fowlescombe on your plate one week, Exmoor blue cheese another, Cornwall seafood yet another. The light, bright and spacious River Grille dining room is relaxing and informal, the perfect stage on which to experience all the region has to offer.

Cuisine: British
Location: The Bristol Hotel, Prince Street, BS1 4QF [Map]

via Toptable
The Rummer Hotel
Tucked away in All Saints Lane in Bristol is the much-loved dining institution The Rummer Hotel. This gorgeous, glossy restaurant is set inside a Grade II listed building, and with its forest green leather sofas, oversized open fire and historic cellar - the hotel has a quaint and welcoming home-away-from-home vibe. Perfect for weddings, group get-togthers and intimate dinner parties, The Rummer Hotel is independently run and the menu created by Head Chef Richard Marshall is filled with contemporary British classics. The restaurant is popular on weekends for brunch – don't miss the salt beef hash or the Breakfast Club sandwiches! – and the kitchen also does an amazing organic Sunday roast.

Cuisine: British
Location: All Saints Lane, Bristol, BS1 1JH [Map]

via Toptable
The Ship and Castle
For a pub that's over 500 years old, The Ship and Castle on Congrebury's High Street is looking remarkably modern. Refurbished and revitalised, this glossy gastro pub boasts a heritage which dates all the way back to 1567. The dining room at The Ship and Castle is awash with earthy tones, and features a stone fireplace, chunky wooden furniture and hip wallpaper – making it popular for breakfast, lunch and dinner with both hotel residents and discerning locals.The hearty menu here is made up of homemade British classics, and the atmosphere is suitable for informal corporate entertaining and parties. Conveniently close to Bristol and the M5, this restaurant is renowned for its cosy vibe and super-friendly staff.

Cuisine: British
Location: The High Street, Congresbury, BS49 5JA [Map]

via Toptable
The Star and Dove
On the corner of St Lukes Road sits The Star and Dove – a smart, welcoming pub and a favourite among Bristol’s young and trendy locals. Downstairs, there are two separate areas where you can lounge around on comfy sofas; while upstairs in the restaurant, the parquet floors, royal blue walls and huge windows create a bright and airy space. The regularly changing lunch menu offers familiar favourites like; fish and chips and fore-rib of beef and horseradish sandwich. Whilst the evening menu offers more refined options like; potted prawn cocktail, Gressingham duck with cauliflower cheese purée and a praline parfait with cider compote. There’s a great outside space, a concise wine list and a good selection of draught lagers – what more could you ask for?

Cuisine: British
Location: 75-78 St Luke's Road, Totterdown, BS3 4RY [Map]

via Toptable
Three Coqs Brasserie
Bristol’s in-the-know gourmands, slow-cooking aficionados and food bloggers alike all adore the Three Coqs Brasserie - a popular restaurant tucked away above the Clifton Down Shopping Centre. With an extensive and informal offering of hearty modern British classics with a creative twist, the menu at the Three Coqs is perfect for sharing with loved ones and the plates come in small or large sizes. The menu itself is complimented by a whole range of artisan natural and biodynamic wines, and the staff at the Three Coqs are passionate about good produce matched with good wine and are more than happy to recommend a drop or two to go with your meal.

Cuisine: British
Location: Clifton Down Shopping Centre, Clifton, BS8 2PH [Map]

via Toptable
Zen Harbourside
Zen is an elegant new Chinese restaurant overlooking Millennium Square in the Harbourside district of Bristol. The cavernous dining room – with high ceilings, fresh flowers and furniture inspired from the 1930s Shanghai art deco era – is a sexy space perfect for large parties and corporate events. The kitchen at Zen has sourced recipes from over 23 provinces in China to create an extensive traditional menu with a contemporary twist. Favourite dishes include the aromatic hot chilli crab; the sweet and sour sea bass Szechuan style; and the Zen braised belly of pork. The restaurant also houses ZenBar - a chic and cosy lounge serving cocktails and exotic teas. Signature cocktails include the lychee martini and strawberry daiquiris.

Cuisine: Chinese
Location: Unit 4B, 1st Floor, Harbourside, Explore Lane, Bristol, BS1 5TY [Map]

via Toptable
Zizzi
Italian restaurant chain Zizzi opened the doors of its very first branch in London's Chiswick in 1999. Now there are over 100 branches, all decorated in an appealing contemporary style. Wood-fired ovens, open kitchens and modern interior design with locally influenced art features make for a vibrant atmosphere. As for the food, they serve up a variety of traditional Italian dishes including all the usual suspects: salads, antipasti, pasta, pizza, calzone, risotto as well as fish and meat mains and desserts. What Zizzi really pride themselves on is sourcing good quality ingredients; salads are dressed with white balsamic vinegar from Modena, for example, and offer Goddess Olives, a variety known for their firm flesh and nutty flavour. The modestly priced wine list is dominated by Italian wines, starting at £13.45 for a Montepulciano d'Abruzzo. Bristol's Cabot Circus branch of Zizzi will satisfy style-conscious shoppers with it's glam décor and fantastic service.

Cuisine: Italian
Location: 84B Glass House, Cabot Circus, Bristol, BS1 3BX [Map]

via Toptable
Zizzi
Italian restaurant chain Zizzi opened the doors of its very first branch in London's Chiswick in 1999. Now there are over 100 branches, all decorated in an appealing contemporary style. Wood-fired ovens, open kitchens and modern interior design with locally influenced art features make for a vibrant atmosphere. As for the food, they serve up a variety of traditional Italian dishes including all the usual suspects: salads, antipasti, pasta, pizza, calzone, risotto as well as fish and meat mains and desserts. What Zizzi really pride themselves on is sourcing good quality ingredients; salads are dressed with white balsamic vinegar from Modena, for example, and offer Goddess Olives, a variety known for their firm flesh and nutty flavour. The modestly priced wine list is dominated by Italian wines, starting at £13.45 for a Montepulciano d'Abruzzo. Bristol's Clifton Triangle branch has a distinctive layout which means they can cater well for large parties without disturbing other diners, so whatever your party size, they've got you covered.

Cuisine: Italian
Location: 7-8 Triangle South, Clifton, Bristol, BS8 1EY [Map]

via Toptable
Previous Page      Results 31 to 40 of 41      Next Page
  1. Bristol
  2. Eating Out
  3. Restaurant Booking
Copyright © 2025 UK Search Network Limited. All rights reserved. Terms & Conditions and Privacy Policy.
Free Online Advertising